1 cup grated queso seco or Parmigiano Reggiano
Kosher or sea salt and freshly ground pepper to taste
Freshly ground pepper to taste
In the bowl of a food processor or blender, combine the garlic, cilantro, pumpkin seeds and lime juice. Process just until the cilantro is chopped. With the motor running, drizzle in about two-thirds of the olive oil. Scrape down the bowl and add the cheese; process to combine. With the motor running, drizzle in the remaining olive oil. Scrape down the bowl and add salt and pepper to taste.
Watch now: Here’s how to regrow green onions